Our Event Space
- Two lovely private dining rooms located on the ground floor, next to the main restaurant.
- Fully handicap accessible, including restrooms.
Guest Capacity
- Seated Luncheons/Dinners: Up to 50 guests.
- Tables can be configured round tables or rectangle banquet tables (8 per table).
- Buffet Events: Up to 80 guests.
- Presentations (U-shape setup available): Up to 36 guests.
- Final head count due at least 7 days prior to event
Booking Requirements
- Minimums: 25 people or minimum spend of $1200 Mon-Thurs / $1800 Fri/Sat.
- Holiday Season (Nov 24 - Dec 24): $1500 Mon-Thurs / $2000 Fri/Sat.
- Room rental includes 3 hours. Please inquire about availability and rates for additional time.
Deposit & Policies
- A $250 deposit is required to confirm your reservation.
- Cancellations made within 14 days of the event will forfeit the deposit.
Bar Options
- Buffet Parties: Bar packages available.
- Seated Dinner Bar Options:
- Open Bar – based on consumption (you only pay for what’s served; no separate checks).
- Cash Bar – guests pay per drink (credit card only).
- House wine served with dinner – $18 per person.
- ½ Hour cocktails before dinner and house wine with dinner – $25 per person.
Custom cocktails and wine upgrades or pairings available on request.
We’re happy to accommodate dietary restrictions (e.g., vegetarian, gluten-free, food allergies) with advance notice.
Children’s menu options are available upon request.
Decorations & Early Access
- You may arrive up to 1 hour before your event to decorate.
- Please note: no glitter, confetti, or open flames are permitted.
Parking
- On-site or street parking is available for all guests.
Room Features
- Ambiance: Adjustable lighting and background music.
- Tables: White linens with silk floral centerpieces (you may bring your own).
- A/V: Each room has a large Smart TV (HDMI compatible). A $50 AV fee applies for use.
Service Charges
- A 20% service charge is applied to all private events.